Taste of the South

magazine is an intimate extension of the Paula Deen brand—more of what consumers want from Paula. In each issue, readers find flavorful recipes for sharing with family and friends, along with access to Paula’s life and her family. Truly a food lifestyle magazine, Cooking with Paula Deen showcases down-home recipes and cooking tips, entertaining inspiration, travel destinations, and much more.

Category: Magazines
Print Circulation: 80,000
Print Frequency: 7 per year
Purchase Level: Regional, National
Average Age: 52
Average HHI: $88,000
Percent Female: 94%